1 packet MF Brownies
1 packet MF Chocolate Chip Pancakes (regular pancakes would work too)
1 TB Raspberry Sugar Free Syrup (1 condiment)
5 TB Water
1 TB low fat cream cheese (1 condiment)
1 packet Splenda (1 condiment)
Mix together the MF Brownie and MF Chocolate Chip Pancake mixes. Add 1 teaspoon of sugar free raspberry and 5 TB of water. Mix together and pour into 2 ramekins. Microwave for 2 1/2 minutes. Take out of ramekin and let cool for about 5 minutes. Mix 1 TB of cream cheese and 1 packet of Splenda together for a topping. Divide cream cheese topping and spread evenly on top of each cake. Enjoy!
This entire recipe makes 2 servings. Each serving is 1 Medifast meals, 1.5 condiments.